Restaurant Dining 

Thank you for your patronage especially during these unprecedented times. As a non-tipping restaurant, we add 18% service charge to all checks. This is not a tip or gratuity and tips are discouraged. Per the requirements of the California Department of Tax and Fee Administration, tax must be imposed on the service charge. If you have any questions about our non-tipping policy or fee, please ask any of our team members. We know there are many great restaurants to choose from and would like to thank you for your continued support.

Alcohol Reopening Menu-1.png
For a limited time, take home our signat

Please refer to your adviser for more information!

Reopening Mira Mesa Menu (5).png

*Allergy Advisory: Please be advised that food prepared here may contain these ingredients: Milk, Eggs, Wheat, Soybean, Peanuts, Treenuts, Fish and Shellfish.

Soup Base

soupBase.png

SHABU SHABU

A Mo-Mo-Paradise USA original soup base using the umami from kombu, celery, onion, and other vegetables to make a light soup that's rich in flavor.

sukiyakiPot.png

SUKIYAKI

A traditional Japanese dish that is every bit as sweet as it is savory that can only be made using select ingredients from Japan. Our Sukiyaki base is imported directly from our central kitchen in Japan and is combined with a kombu broth.

tonkotsu.png

TONKOTSU

An authentic, rich, and creamy soup made with pork bone, roasted vegetables, and kombu broth topped with Mo-Mo-Paradise's original fried onion and garlic oil.

KIMCHI

A mildly spicy soup made with pork, miso, vegetables, chili, and kombu broth topped with sautéed and fresh kimchi.